Gold Medal All-Objective Flour, 5 lb – Baking and Cooking Important

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Gold Medal Flour, All Purpose Flour, Baking And Cooking Ingredient, 5 lb.

Gold Medal All Purpose Flour is a versatile flour suitable for any recipe that simply calls for “flour.” It is strong enough for high-rising yeast breads while also providing the perfect texture for cookies. Made from a blend of hard and soft wheat, this flour ensures every bite looks and tastes its best. With over 135 years of baking success, Gold Medal is a trusted choice for both family favorites and innovative creations.

Key Features:

  • All-Purpose Flour: Ideal for any recipe that requires “flour.”
  • Baking Ingredient: Perfect for baking cookies and cakes.
  • Multi-Use: Strong enough for yeast breads and light enough for fluffy cakes.
  • For Your Pantry: A must-have for last-minute baking needs.
  • Premium Quality: Backed by over 135 years of baking excellence.

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